Spring on Your Plate at Gundel
Seasonal Gastronomic Menu
For more information click here.

Cafe Patisserie Restaurant
Grilled foie gras with quince ragout, smoked walnuts, fresh herbs and fruit vinegar glaze
7 000 Ft / 20 €
 / €
Allergens:
Gluten
Egg
Dairy
Nuts
Celery
Sulphur dioxin
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