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Cottage cheese cream with fresh sourdough breads
Goose liver pate marinated with Tokaji Aszú and poppy seed barches
Allergens:
Gluten
Egg
Mustard
Cordon bleu croque made from mangalica, caviar mayonnaise on the said
Allergens:
Gluten
Egg
Dairy
Mustard
Pork meat
Gundel Salad
Allergens:
Celery
Mustard
Can be made for vegetarians
Suitable for vegans
Marinated, home-smoked trout with cucumber and green apple
Allergens:
Egg
Fish
Mustard
Sesame seeds
Classic beef tartare with eggs and toasted sourdough bread
Allergens:
Gluten
Egg
Mustard
Grilled goose liver with apricot-pumpkin combination and smoked walnuts, fresh herbs and fruits vinegar flavoured glacé
Allergens:
Gluten
Egg
Dairy
Nuts
Celery
Charcoal aged goat cheese salad with pear mayonnaise cabbage salad
Allergens:
Gluten
Dairy
Mustard
Can be made for vegetarians
Gundel made smoked mangalica loin ham with homemade pickled cauliflower and leek gel
Allergens:
Gluten
Mustard
Pork meat
Gundel’s savoury plate
Goose liver pâté, mangalica ham, trout
Allergens:
Gluten
Egg
Fish
Dairy
Mustard
Sesame seeds
Pork meat
Gundel pantry plate
The Gundel house made sausages and hams with our homemade pickles and sourdough breads
Allergens:
Gluten
Dairy
Pork meat
Sweet potato soup with in his oil marinated pumpkin and lime flavoured leek
Allergens:
Celery
Can be made for vegetarians
Suitable for vegans
Fish soup with pike perch and carp fillet, matchstick pasta
Spicy
Allergens:
Gluten
Egg
Fish
Hot food
Chicken broth served in a pot
Noodles with boiled vegetables, boiled chicken legs, apple horseradish
Allergens:
Gluten
Egg
Celery
Clear meat soup with noodles
Allergens:
Gluten
Egg
Celery
Paprika chicken, “nokedli” with cucumber salad and sour cream
Allergens:
Gluten
Egg
Dairy
Celery
Our prices are indicated in HUF and include VAT. A 15% service charge will be added to your bill.
The check will be issued in Hungarian Forints, the prices on the menu in Euro are an indication and do not reflect the daily exchange rate.
