Our staff

Károly Gundel made gastronomic history with his dishes, combining Hungarian cuisine with French. He left an indelible mark with his popular dishes, which are part of the repertoire of today's households. Gundel's values have been preserved, guarded and cared for.

The whole team at Gundel is committed to tradition, and the food served reflects the heritage of Károly Gundel and Hungary, traditional Hungarian dishes, the work of excellent professionals. We are proud to be a part of one of Budapest's must see places.

For further information, please contact us at info@gundel.hu.

Management

Csaba Szabó


Group owner

Jenő Magyary


Group owner
Executive Director

Norbert Polyák


General Manager
info@gundel.hu

Mariann Pintér


Director of Marketing
marketing@gundel.hu

András Wolf


Group owner
Corporate chef

Viktor Moldován


Executive Chef
info@gundel.hu

János Kovács


Executive Sous Chef
info@gundel.hu

Mártonné Györgyi Dudok


Confectionery manager

Event Organizer Team

Restaurant Team