Spring Gastronomic Experience at Gundel. Executive Chef Viktor Moldován awaits you with a unique offer, exclusively designed for the season, from 12 February to 09 March 2025.
For more information click here.
Spring Gastronomic Experience at Gundel. Executive Chef Viktor Moldován awaits you with a unique offer, exclusively designed for the season, from 12 February to 09 March 2025.
For more information click here.
It presents a carefully selected range of the finest Hungarian cheeses, including the best hard and soft cheeses of the highest quality, with various degrees of ripening. Each cheese has a unique character, offering a perfect harmony of savoury, salty, sweet and smoky flavours. The cheeses are accompanied by fresh fruit and nuts, which further enhance the flavour and texture of each cheese. This appetizer is the perfect choice for wine and cheese lovers, ideal to start or end a special dinner.
Address:
1146 Budapest,
Gundel Károly út 4.
Table reservation:
reservation@gundel.hu
Additional information:
info@gundel.hu
+36 30 603 2480
Lunch menu every day: 11:30-18:00
Dinner menu every day: 18:00-22:00
Kitchen closing time every day: 21:00
Opening Hours: 11:30-22:00
In good weather, we are open in Budapest's most atmospheric oasis, the Gundel Garden.
The interior of Gundel restaurant and café is not dog-friendly, but we are happy to welcome our guests with dogs in our garden!
Gundel Restaurant is a member of the Eventrend Group.
The company group was founded in 1992 and has decades of experience in the field of gastronomy, event management and hotel services. As a member of the Eventrend Group, we work to create small, big or even huge moments in people's lives.
